This could have been the beginning of the end. However, fortunately, the lights will be staying on for Pink Sauce now that it has scored a partnership with Dave’s Gourmet.
“In less than a week, we nailed it,” said Dave’s Gourmet’s President David Neuman, according to a press release. “Our R&D team was able to re-formulate the sauce to match Chef Pii’s exact color and flavor profile for the product and at the same time change some of the ingredients to make the sauce less complicated, dairy-free, and clean of any preservatives, artificial colors or flavors. The public will end up receiving a shelf-stable version of the sensational sauce than Chef Pii envisioned in her Miami kitchen.”
Dave’s Gourmet, which has a history in the pasta and hot sauce markets, has been working to improve the product and give it “credibility.” Additionally, the press release states that they are “in talks with a few major retail chains about selling The Pink Sauce™ through the retail channel.”
“Production is planned for this fall,” said Neuman in a statement. “We are working 24/7 to make it happen.”